Leonard LBN1113X User Manual

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Summary of Contents

Page 1 - User Manual

LBN1113XUser ManualOven

Page 2 - SAFETY INFORMATION

Bread and pizzaFood Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionWhite bread1)190 1 60 - 70 1 - 2 pieces,500 gr onepieceRye bread

Page 3 - General Safety

Food Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionVeal 190 2 90 - 120 On a wire shelfand a deeppanEnglish roastbeef rare210 2 44

Page 4 - 4 Leonard

Food Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionTuna fish / Sal‐mon190 2 35 - 60 4 - 6 filletsGrillingPreheat the oven for 10 m

Page 5 - Disposal

Food Accessories Tempera‐ture (°C)Shelf po‐sitionTime (min)Pizza, frozen,0.35 kgwire shelf 220 2 35 - 40Swiss roll baking tray or drippingpan170 2 30

Page 6 - DAILY USE

Food Accessories Tempera‐ture (°C)Shelf po‐sitionTime (min)Vegetarianomelettepizza pan on wire shelf 200 3 30 - 45Vegetables,mediterrean0.7 kgbaking t

Page 7 - USING THE ACCESSORIES

Food Function Acces‐soriesShelfpo‐si‐tionTem‐pera‐ture(°C)Time (min) CommentsBeefburger6pieces,0.6 kgGrilling Wireshelfanddrippingpan3 max. 20 - 30 Pu

Page 8 - HINTS AND TIPS

"Removing and installing door" instructionbefore you remove the glass panels.The oven door may close if youtry to remove the internal glassp

Page 9 - Baking and roasting table

90°7. First lift carefully and then remove theglass panel.128. Clean the glass panels with water andsoap. Dry the glass panels carefully.Do not clean

Page 10 - Bread and pizza

Problem Possible cause RemedyThe lamp does not operate. The lamp is defective. Replace the lamp.Steam and condensationsettle on the food and in thecav

Page 11

Securing the appliance to thecabinetABElectrical installationThe manufacturer is notresponsible if you do not followthe safety precautions from theSaf

Page 12 - Moist Fan Baking

CONTENTSSafety information 2Safety instructions 3Product description 6Before first use 6Daily use 6Using the accessories 7Additional functions 8Hints

Page 13

Energy savingThe oven contains featureswhich help you save energyduring everyday cooking.General hintsMake sure that the oven door is closedproperly w

Page 14

Leonard 21

Page 17 - TROUBLESHOOTING

867348695-A-362018

Page 18 - INSTALLATION

General Safety• Only a qualified person must install this appliance andreplace the cable.• WARNING: The appliance and its accessible partsbecome hot d

Page 19 - ENERGY EFFICIENCY

• Make sure not to cause damage to themains plug and to the mains cable.Should the mains cable need to bereplaced, this must be carried out byour Auth

Page 20 - ENVIRONMENTAL CONCERNS

moisture can build up behind a closedfurniture panel and cause subsequentdamage to the appliance, the housingunit or the floor. Do not close thefurnit

Page 21 - Leonard 21

PRODUCT DESCRIPTIONGeneral overview6784321921 3 4 51Control panel2Power lamp / symbol3Knob for the heating functions4Control knob (for the temperature

Page 22 - 22 Leonard

Oven functionsOven function ApplicationOff position The oven is off.Bottom Heat To bake cakes with crispy bottom and to preserve food.Fast Grilling To

Page 23 - Leonard 23

Push the baking tray between the guidebars of the shelf support.ADDITIONAL FUNCTIONSCooling fanWhen the oven operates, the cooling fanturns on automat

Page 24 - 867348695-A-362018

Baking and roasting tableCakesFood Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionWhisked rec‐ipes170 2 45 - 60 In a cakemouldShort

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